Edgar’s Restaurant in the Castle
Edgar’s Restaurant in the Castle is nestled inside historic 1880’s Belhurst Castle on the shores of Seneca Lake. Order a bottle of Belhurst wine before dinner and soak in the history of the Castle. Enjoy a dinner like no other complete with mouth-watering flavors and a dessert tray that will satisfy your sweet tooth!
Try our NEW Edgar’s Restaurant in the Castle Features Menu!
Kale Salad
Kale, walnuts, craisins, red onion, Goat cheese with choice of dressing $6.95
Recommended Wine Pairing: Belhurst Pinot Noir
Curry Fried Duck Wings
Duck wings fried and tossed in an Indian Curry Sauce with a creamy Bleu Cheese sauce $15.95
Recommended Wine Pairing: Belhurst Golden Pheasant
Pan-fried Pork Loin
Pan-fried pork loin served with Cheddar grits and broccoli $28.95
Recommended Beer Pairing: Mabel’s Honey Blonde
Crab-stuffed Swai
Crab stuffed swai with lobster sauce served over lime and cracked pepper scented rice and grilled asparagus $24.95
Recommended Wine Pairing: Belhurst Dry Riesling
Featured Wines:
Colimoro Pinot Grigio, Alto Adige, Italy – $9 / $32
Flavors of white peach, honeysuckle, and ripe melon perfectly pair with the refreshing acidity. Full-bodied, with great balance, length, and a sliced green apple finish.
Hartford Court’s Fog Dance, Vineyard Pinot Noir, Russian River Valley, CA – $16 / $60
Fog Dance is located on a hillside in Green Valley (which gets a lot of fog, hence the name).
Features plenty of richness, medium to full-bodied, and beautifully balanced offering spiced cherry fruits as well as autumn leaves, spice, and dried herb aromas.
Featured Cider:
Mabel’s Hard Blueberry Cider $9
Featured Beer:
Mabel’s NE IPA $9
Featured Cocktail:
Rosemary 75
Splash of Botanical Gin, Rosemary Simple Syrup, Topped with Champagne $7
Hours
Dinner served Sunday – Saturday / 5 pm – 8 pm
Closed Tuesdays
