Due to current COVID restrictions, we can only accept reservations for parties of four or less

Easter at Belhurst

Sunday, April 4, 2021

Easter Brunch Meritage Ballroom

All you can eat staffed buffet 9:30 am – 2:30 pm

$39.95 / $22.95 ages 5-9 / 4 and under Free

-Garlic herb-crusted New York strip loin with au jus and creamy horseradish sauce
-Ham with pineapple glaze
-Scrambled and Southwest scrambled eggs
-Panko breaded chicken breast with pancetta and braised leek mornay
-Salmon with dijon-mustard glaze
-Roasted garlic mashed potatoes
-Rice pilaf
-Roasted medley of seasonal vegetables
-Snow peas & carrots
-Bacon and sausage
-Sugar waffles with berry compote
-Tortellini primavera

-Tossed salad with assorted dressings
-Macaroni salad
-Antipasto salad
-Fresh fruit salad

-House made apple crisp
-Assorted cheesecakes
-Assorted Cakes

Edgar’s Restaurant in the Castle

1-5 pm

Enjoy our full Edgar’s Restaurant dinner menu and choose from our selection of soups and salads, starters, seafood, pasta and poultry, and steaks and chops

Chef’s Easter Special! Pomegranate glazed ham, garlic whipped potatoes, roasted spring vegetables, and caramelized pineapple chutney $22.95

Easter Cocktails

7.95

Fuzzy Bellini

Peach Syrup, Wycliffe Brut Champagne

Easter Brunch Punch

Rumhaven Coconut Rum, Elderflower Liqueur, Pineapple Juice, White Cranberry Juice, Club Soda, Fresh Fruit