New York
Hotel

Menu: Stonecutters

Served daily until 10:00pm

Clam and Roasted Corn Chowder ... $7.95
A Freshly Baked Bread Bowl Filled to the Rim with a Rich and Creamy Broth laced with Chopped Clams, Hickory Smoked Bacon, Garden Vegetables and Fire Roasted Sweet Corn.
- Cup ... $4.95
Chef wine pairing: Belhurst Chardonnay

Cheese Board for Two ... $6.95
A Block of New York State XXX Sharp Cheddar, NYS Meunster, Seedless Grapes, Dijon Mustard, Course Ground Mustard and Crackers.
- With Croghan Bologna and Adirondack Summer Sausage ... $8.95
Chef wine pairing: Any Belhurst White Wine or Belhurst Red

Black & Tan Onion Rings ... $6.95
Thick Cut Onion Rings Dredged in a Unique Batter Infused with Bass Ale and Guinness. 
Served with a Spicy Citrus Dijon Dip.
Chef wine pairing: Belhurst Red

Blue Crab ... $11.95
Cajun Seared Jumbo Lump Crab Folded into Creamy Gorgonzola Cheese and Cognac Fondue. 
Served with Toasted Baguette and NYS Apple Wedges.
Chef wine pairing: Belhurst Pinot Noir

Barbeque Shrimp ... $11.95
Jumbo Black Tiger Shrimp Marinated with Our In-House Barbeque Sauce, Grilled Over an Open Flame and Garnished with Toasted Smoked Bacon Bits, Scallions and Shredded Garden Herb Tortillas.
Chef wine pairing: Belhurst Syrah

Fingerlakes Caesar ... $11.95
Marinated Grilled Chicken with Crisp Romaine, Parmigiano Reggiano, Seedless Grapes and Semolina Croutons.  Tossed with Concord Grape and Roasted Onion Vinaigrette.
Chef wine pairing: Belhurst Cayuga

Tenderloin Tip Salad ... $11.95
Pan Seared Mesquite Marinated Black Angus Tenderloin Tips Served Over Chopped Bibb Lettuce Tossed with Pesto Vinaigrette.  Garnished with Tomato Herb Bruschetta, Bocconcini, Perpperoncini and Kalamata Olives.
Chef wine pairing: Belhurst Merlot

Salmon Salad ... $11.95
Cold Water Atlantic Salmon Fillet Grilled Over Open Flames and Served on Chopped Romaine Tossed with Cucumber Wasabi Dressing, Red Onions, Tomatoes, Eggs, Pepperoncini and Garnished with Capers.
Chef wine pairing: Belhurst Neptune

Squeally Gobbler ... $9.95
Smoked Turkey Piled High on a Kaiser Twist Roll Complimented with NYS Cheddar Cheese, Thousand Island Dressing and Toasted Bacon Bits.
Served with Kettle Chips and a Deep Fried Pickle.
Chef wine pairing: Belhurst Dry Rose

Pulled Chicken a l'Orange ... $10.95
Mesquite and Red Wine Braised Chicken Grilled in Spinach Flatgreat with Pancetta, Artichokes and Monterey Jack Cheese.  Served with a Tamari Orange Dipping Sauce, Kettle Chips and a Deep Fried Pickle.
Chef wine pairing: Belhurst Sparkling

Vegetable Flatbread ... $8.95
Grilled Spinach Flatbread Stuffed with Roasted Peppers, Artichoke Hearts, Goat Cheese and Bibb Lettuce.  Drizzled with Balsamic Vinaigrette and Served with Kettle Chips and a Deep Fried Pickle.
- With Grilled Chicken ... $10.95
Chef wine pairing: Belhurst Pinot Grigio

Cuban ... $10.95
Shaved Roast Pork and Smoked Ham, Swiss Cheese, Dill Pickles and Dijonnaise Grilled inside Rustic Ciabatta Bread.  Served with Kettle Chips and a Deep Fried Pickle.
Chef wine pairing: Belhurst Golden Pheasant

Chicken Breast P.R.T ... $10.95
Lightly Breaded Boneless Breast of Chicken Pan Fried, Served on a Kaiser Twist Roll and Complimented with Pancetta, Romaine, Tomato and Mayonnaise.   Served with Kettle Chips and a Deep Fried Pickle.
Chef wine pairing: Belhurst Chardonnay

Harvest Chili ... $8.95
Ground Black Angus Tenderloin Braised with NYS Apples, Pinto Beans, Onions, Sweet and Hot Peppers, Carrots, Garlic and a Blend of Spices.  Topped with Shredded Monterey Jack and Served over Bow Tie Pasta, in a Bread Bowl or on a Platter of Crispy Fries.
Chef wine pairing: Belhurst Cabernet Sauvignon

Flounder ... $10.95
Pan Fried Coastal Carolinian Flounder Fillet on a Kaiser Twist Roll with Chesapeake Style Blue Crab, Tarter Sauce and Bibb Lettuce.  Served with Kettle CHips and a Deep Fried Pickle.
Chef wine pairing: Belhurst Cayuga

Black and Bleu Barbeque Beef ... $10.95
Shaved Black Angus Prime Rib of Beef Topped with Caramelized Onions, Crumbly Bleu and served in our In-House Barbeque Sauce.  Served on a Kaiser Twist Roll with Kettle Chips and a  Deep Fried Pickle.
Chef wine pairing: Belhurst Cabernet Franc

Beef & Brie Sandwich ... $10.95
Shaved Prime Rib Beef, Brie Cheese, Sautéed Mushrooms and Horseradish Mayonnaise on a Toasted Kaiser Roll. Served with Kettle Chips and a Deep Fried Pickle.
Chef wine pairing: Belhurst Syrah or Merlot

Capicolla Panini ... $9.95
Imported Capicolla,  Shaved Spring Onions, Provolone, Roasted Red Pepper Aioli and Shaved Romaine on Grilled Rustic Ciabatta Bread.  Servied with Kettle Chips and a Deep Fried Pickle.
Chef wine pairing: Belhurst Pinot Grigio

The WF & D Burger ... Market Price
Your Server will Give You a Description of Today's Featured Burger Creation that Will Showcase Unique Wild, Foreign and Domestic Meats.
Chef wine pairing: Ask Wine Sommelier for Today's Recommendation

Sirloin Burger ... $8.95
Mequite Fired Half Pound Chipped Black Angus Sirloin Topped with American Cheese, Lettuce, Onion, Tomato and Pickle.  Served with Thousand Island Dressing, Mayonnaise, Kettle Chips and a Deep Fried Pickle.
Chef wine pairing: Belhurst Red

Pulled Pork Quesadilla ... $9.95
Slow Roasted Pork Shoulder Pulled and Tossed with Jalapeno, Lime and Tequilla.  Grilled in a Garden Herb Torilla with Monterey Jack Cheese and Garnished with Vine Ripened Tomato and Black Bean Relish.
Chef wine pairing: Belhurst Neptune

French Onion Pub Filet ... $13.95
Charbroiled Six Ounce Aged Filet Mignon Served Open-Faced on Garlic French Bread Topped with a Rich Onion Glaze and Provolone Cheese.  Served with Kettle CHips and a Deep Fried Pickle.
Chef wine pairing: Belhurst Cabernet Sauvignon

Overview
Specialty Wine Pairing
Edgar's Restaurant
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Stonecutters
MainMenu
Gift Certificates
Motorcoach Tour

Restaurant Hours:

  • Monday - Saturday
    11am - close
  • Sunday, 12pm - close

Accommodations
New York

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