Contact: Deborah Drago-Leaf, 315-781-0201 ext. 550

BELHURST WINERY RELEASE TWO NEW WINES

December 2006 (GENEVA, NEW YORK) — Belhurst Winery President Mr. Duane Reeder is proud to release two new Belhurst wines. The new wines, Belhurst Cayuga 2005 and Belhurst Bordeaux Blend 2004, have been receiving rave reviews from samplers in the Belhurst Wine & Gift Shop.
Created from a grape developed by Cornell University, the just released Belhurst Cayuga, 2005 is showing a pale straw color with a very delicate bouquet. First on the palate is a showing of green apples. The second taste features nuances of delicate pineapple & pear along with a lingering finish of tantalizing apricot. A wonderful accompaniment with light cream based herb sauces, quiche and mild appetizers.

A blend of Merlot, Cabernet Sauvignon and Cabernet Franc, the new Belhurst Bordeaux Blend, 2004 is a wine of strong character with subtle, smoky oak flavors adding richness and spice notes. Densely packed flavors of plum, cherry and currents with firm tannins make this wine an excellent choice for aging in any cellar. The Belhurst Bordeaux Blend is a fine accompaniment with venison, wild game and hearty meals.

To receive a complimentary tasting of the new Belhurst wines in our Wine & Gift Shop, press should contact Deborah Drago-Leaf for arrangements.

Known for its charm, unique architecture, and stunning lake views, the Belhurst properties include Belhurst Castle, originally built in 1885; White Springs Manor, originally built around 1900; and The Vinifera Inn which opened in 2004. The Reeder family acquired the Castle in 1992 with the dream of offering Finger Lakes visitors the unique beauty, luxury and romance of historical legend. Belhurst is on the National Register of Historic Properties, has been voted One of the Most Romantic Places in NYS, has won thirteen Awards of Excellence in the Wine Spectator Restaurant Awards Program, and continues to be one of the most beloved destinations in the Finger Lakes.